John's House Restaurant Leicestershire has a Michelin Star.

Welcome to Lounges Café Bars - like all the comforts of home but better, unless you have a chef and a bar in your lounge

The oldest Michelin-starred restaurant in London is Pied à Terre. David Moore, who started it in 1991, continues to be its owner and operator. The refined and beautiful environment showcases the current British cuisine of Executive Chef Phil Kearsey, which has traditional French roots. Although we have won numerous awards over the years, they are especially pleased with their most recent win, which was a joint first in Wine List Confidential UK Top Restaurants for Wine 2024.

15-16 St Mary's Place, Market Harborough LE16 7DR

PizzaExpress (Restaurants) Limited, trading as Pizza Express and or Pizza Marzano and Milano in the Republic of Ireland, is a British multinational pizza restaurant chain, with over 500 restaurants across the United Kingdom and 100 overseas in Europe, Hong Kong, Canada, China, India, Indonesia, Kuwait, the Philippines, the United Arab Emirates, Singapore and Saudi Arabia. It was founded in 1965 by Peter Boizot. In July 2020, the business was taken over by its bondholders under a debt-for-equity swap with previous owner Hony Capital. In November 2020, Hony Capital left the business and the group restructure was completed, helping to cut the casual dining chain's debt by more than £400 million.

Established in 2013, Drunch is a family-run business founded by Syrian relatives. With a background in nightlife, the pair had a dream of creating a social destination for friends and family to gather throughout the day and enjoy good times together. This vision led to the creation of Drunch, a social club and eatery known for its fun, quirky, and laid-back experience. Located in Mayfair, London, Drunch offers the best quality brunch comfort food, a welcoming atmosphere, great vibes, and exceptional service. It has earned a reputation as one of the top cute brunch places in London.

La Cabane Marbella. A fabulous best kept secret beach club on the ocean in the heart of Marbella. The hot fun place to be seen to spot the rich and famous.

The Ivy is a restaurant located at 113 N. Robertson Boulevard, Los Angeles, CA 90048 in Los Angeles founded and owned by chef Richard Irving and interior designer Lynn von Kersting. They run the restaurant alongside their daughter India von Kersting Irving.

Tortilla Mexican Grill PLC (branded as Tortilla) is a Mexican fast-food restaurant based in the United Kingdom, founded in 2007 by Brandon and Jennifer Stephens.

Originally started in 1996 in Australia, Jones the Grocer was a passionate project derived from a desire to run an unconventional grocery store, café and cheese room. It was the first of its kind serving fresh, simple and delicious, artisan food along with the best flat whites before they were even a thing.

Several elements of our first store in Sydney remain and can be seen in the UAE, Qatar, Saudi Arabia and India. These include a walk-in cheese room, communal dining tables, show kitchens, an exclusive range of gourmet private-label groceries as well as freshly baked cakes, pastries and breads.

There are over 30 Jones the Grocer stores around the world and we want to immerse diners, shoppers and anyone who happens to stumble in, into incredibly good artisan food in all its shared glory.

Gourmet food for everyday living.

Ottolenghi began in a small shop in Notting Hill in 2002. Since then, the team has slowly expanded, our scope has grown, and exciting new ingredients fill our cupboards. But so much has remained the same.

From small acorns great oaks grow.

In 2002 chefs Yotam Ottolenghi and Sami Tamimi were at the helm, creating a food shop, deli, restaurant, and bakery. It became a place with no single description but was a clear reflection of our obsessive relationship with food.

From this, Ottolenghi has developed a style of food which is rooted in Middle Eastern and Mediterranean traditions, but which also draws in diverse influences and ingredients from around the world.

Our commitment to the championing of vegetables, as well as unusual ingredients, has led to what some call The Ottolenghi effect. This is shorthand for the creation of a meal which is full of colour, flavour, bounty and joy.

¡Hola amigos! Chiquito is famous for our Mexican classics, ice cold margaritas and all round good vibes. Kick fajita night up a notch with our epic selection of fillings, spices and sauces – whether you’re a heat-loving Firestarter or more of a laidback, mild not wild kind of person – or try something new from our fully customisable Tortilla Time section. And don’t even get us started on desserts… From the Chiquito website

We are an independent coffee & cocktail bar with a contemporary interior, providing the perfect place to relax for breakfast, brunch, lunch & light bites.

The Old Post Office, 4a St Mary’s Rd, Market Harborough, Le167DU

01858 322024

WHO WE ARE.

The Daisy Green Collection, founded by April Freeman and Tom Onions 2012 brings relaxed and buzzing Australian food and coffee culture to London. Through individually designed cafes and restaurants, we create iconic spaces that become local destinations and meeting points for our surrounding residents, workers and visitors.

Our food is carefully sourced and cooked in house from scratch. Menus are inspired by my childhood at home on our sheep farm and hot summers on the beach. Food combines simple fresh Mediterranean ingredients with POPs of Asian flavours and textures. There is an overriding sense of freshness, quality and simplicity.

A classy, historic dining room serving high-end French food with wonderful service.

23 High St E, Uppingham, Oakham LE15 9PY

Welcome to No.23, a neighbourhood restaurant in the heart of Uppingham offering a Mediterranean-inspired menu, alongside refined cocktails and a carefully curated wine list.

A British restaurant that is part of the Marriott group situated in Euston Train Station, close to St Pancras London.

Scott's is a seafood restaurant at 20 Mount St, Mayfair, London. Originating as "Scott's oyster rooms" in Haymarket in the 1850s or earlier, it would become "Scott's Oyster and Supper Rooms" on Coventry St, 1891, and moved to its present location in Mount Street in 1967. Scott's was a favourite of Ian Fleming. The restaurant is part of the Caprice Holdings Limited group who also own The Ivy. Via Wikipedia

Located in the corner of the marina on the front line. Attracts the over-spill from the other bars along the road.Plenty of outdoor seating makes it the perfect location to sip a drink and people watch.

Address C. Mlle. Ribera, Local, 1E, Nueva Andalucía, 29660 Marbella, Málaga, Spain

Created in 1976 as a joint venture between Sir Michael Caine, Peter Langan and Michelin-starred chef Richard Shepherd, Langan’s burst onto the global restaurant scene, attracting guests from Elizabeth Taylor and Elton John to Princess Margaret, Mick Jagger and Mohammad Ali.

“It was like a private club, where one could see many of one’s friends. I loved the food and the atmosphere, even if you did have to fight through the paparazzi on the front pavement”.

– Joan Collins

“You are not coming to our restaurant on the way to the show or after the show: you are the show. When you walk in, you are the star. When you sit down, you are the audience.”

– Peter Langan

In 2020, Langan’s closed it doors for the first time in 44 years, but under new ownership, seasoned hospitality operators Graziano Arricale and James Hitchen, in 2021 the restaurant was renovated, reopened and reborn.

A family-run business since 2001. Positioned on the square, in the heart of Uppingham. A place to eat, drink and meet, with friends or on your own.

With Irish values running throughout, you’ll be greeted with a warm welcome.