Welcome to Manicomio Italian Restaurant, an exquisite gem nestled in the vibrant heart of the city, just a stone's throw from the iconic St. Paul's Cathedral. This elegant abode, a masterpiece of modern architecture adorned with a sleek glass façade, is the brainchild of the renowned Norman Foster. Spread gracefully over three levels, this gleaming sanctuary of gastronomy invites you to embark on a culinary journey through the enchanting lands of Italy.
As you step inside, you're greeted by a warm embrace of rich aromas that waft through the air, hinting at the authentic Italian delicacies that await you. The interiors are a harmonious blend of contemporary chic and timeless elegance, with each floor offering a unique dining experience that reflects the diverse tapestry of Italian culture. The ambiance is sophisticated yet relaxed, providing the perfect backdrop for a romantic dinner, a business lunch, or a gathering of friends and family to celebrate life's special moments.
Their culinary maestros have crafted a menu that is a love letter to the traditional Italian format, showcasing an array of antipasti to awaken your palate. Indulge in the vibrant colours and flavours of our freshly sliced prosciutto di Parma, the velvety smoothness of our burrata cheese, or the tangy zest of our marinated artichokes. Each dish is a testament to the finest ingredients, meticulously sourced from artisanal producers across the Italian peninsula, ensuring that every bite is an authentic taste of la dolce vita.
For the pasta aficionados, the selection is a symphony of flavours and textures, with each dish singing the praises of the age-old traditions of Italian cuisine. From the comforting embrace of their homemade tagliatelle al ragù to the delicate dance of our linguine alle vongole, their pastas are crafted with passion and precision, each strand a tribute to the art of the pastaio.
Their meat and fish offerings are a celebration of the diverse regional tapestry of Italy. Whether you're craving the robust flavours of a Tuscan bistecca alla fiorentina or the delicate sweetness of a Sicilian-inspired sea bream, each dish is prepared with an unwavering commitment to authenticity and a touch of flair that elevates the ordinary to the extraordinary.
To complement your main course, explore the selection of sides, a delightful ensemble of seasonal vegetables and classic staples like our crispy patatine fritte, which are perfect for sharing. And for the pièce de résistance, our dessert menu is a sweet sonnet to Italian indulgence, with offerings such as heavenly tiramisu and decadent panna cotta that are sure to leave you feeling amore for our culinary creations.
The wine list is a veritable voyage through Italy's most prestigious vineyards, with an impressive range of vintages and varietals to enhance your dining experience. Their sommelier is ever ready to guide you through the nuances of each bottle, ensuring that you find the perfect partner for your meal.
At Manicomio City, They don't just serve food; They serve experiences. Each dish is a story, a journey from the sun-kissed fields of Italy to your plate, and each bite is a celebration of the rich heritage and soulful warmth of Italian hospitality. Join us in this culinary adventure and allow them to transport you to the heart of Italy without ever leaving the pulse of the city. Benvenuto!